Magazines

While I was out of town I stumbled upon a used bookstore that had a stash of old Organic Gardening and Farming magazines. We now know this magazine simply as Organic Gardening---which many of us read or have read at times.
They were "pricey" at $2 each (I mean they are old after all) so I purchased a few of them thinking that I would read them while I "relaxed" while visiting family. I thought for sure most of the stuff had probably been re written and that it was nothing I might not have read at one time or another----maybe forgotten but read at some point.
However all I have to say is WOW! cool magazine! Lots of lots of interesting stuff that I will post some of onto this site over the summer. I really like them. All of the issues I purchased are from the early to late 70's with a few early early 80's issues thrown in. I like them so much I am sending my relative back to purchase those that I left behind. It is too bad the format of the magazine has changed over the years because the magazine as it is now is not quite like the old version. Similar...but not the same.
I will add a label for Organic Gardening magazine to link to anything I post over time so come back periodically and see what I have added. I will try (very hard) to be diligent about it and get them on here. Some will be condensed but some of the articles I will probably be able to type all the way out.....now just to figure out how to get the pics on here. Maybe with my camera.























Also, I have included a picture of my garden. And a link here to how it looked just back in the winter of 2006. Big difference isn't it? The picture with the sheep eating and digging in the piles of leaves is almost exactly the same place that the other picture is taken from.
I figure in another 3 or 4 years it should be smashingly nice!







































Lastly is a picture of our movable chicken cage---actually used for many things other than just chickens----that we have our mixed breeds chicks in. It's nice to put them outside during the day. They still have to come in at night because it has been fairly cool and they aren't well feathered yet.
Unfortunately, we have yet to come up with a good top. That would be because we mis calculated and made the cage a few inches too wide for the intended wire . So for right now we use some plywood pieces and just take them off when we need to move it around. Eventually the light bulb will come on for a fabulous, magnificent idea for an easy to handle top.
The cage is a bit annoying (though not really bad) to move if you have animals in it-----only because the corners come apart and are not permanently attached to each other. On the other hand it does come apart for easy flat storage during the winter and is not heavy at all. Maybe we will come up with perfect movable pen someday but..... until then, we like everyone else try and come up with what will work for us for more than just one situation without being expensive or impossible to handle or build. Perfection is a human fantasy--though it is hard to remember that sometimes.



have a great day everyone.

size DISCREPENCIES

yES, wE HAVE A SIZE issue wE REALizE.

As you can see from the picture our new boar is...well...a bit short (er). You just never can tell from pictures what an animal really looks like so pictures (when there is no reference item) don't always speak a 1000 words.
AND even though he is a bit smaller than she is, I believe he feels he is more than capable or big enough for the job we got him for (to the dismay of our female). However I am thinking we may be waiting a bit for some piglets. Eventually I am sure they will work things out but right now Pumpkin (aka "oink") is a bit bossy and gives him a nip and a "what for" if he hovers near the slightly more rear aspects of her body. Sometimes she even chases him a bit---and he squeals just like a pig :-D (go figure!!)--- and runs and hides in the little white house that's in with them.
That's o.k. "Munch" as he is now known to us (Munchkin officially ) was well worth the trip I took and his personality is very nice. I know we will have some piglets in the not to distant future and I am very much looking forward to them.

Considering that the guinea hog is very endangered and not many left---a certain amount of "in breeding" does occur. Munch and Oink are about as distantly related as we could have probably hope for so we are very satisfied with him. I have to admit I was a bit surprised by his slightly smaller stature when we saw him the first time but I am told that he should hit his "growth period" very soon. Good thing---or else he'll have his wife beating him up all the time :-) Personally I think he might have lost out on the food issue and not gotten quite his fair share----but we will rectify that for him.
He has a nicer face than oink does too I think. I like his slightly longer nose and less inset eyes. Oink on the other hand has a very very meaty rump-----dreams of roast pop into your head when you watch her walk away :-D. Overall a good combo I think....now we just have to wait for the actual "DAY OF PIGLETS" to arrive.

Now..a few things about our setup that are visible in the picture. That is a doubled up cage that we purchased at Tractor Supply. Originally they were a bit cheaper than they are now. Gas and metal prices having gone up have made these pens quite expensive. However they do have a chain link style that would still, I believe, work well for this size pig. They attach at the corners with two brackets held by a bolt and a wing nut. Our second pen came without wing nuts----just regular nuts that required a wrench to tighten. We spent the extra 3.50 to purchase some wing nuts because they are much simpler to undo when we're ready to move the pen.
Also...you can see Oink's house in there. If you remember (and how could you forget) I have blogged about pig housing a few times recently. Oink's house is barely big enough for her and absolutely not big enough for her and piglets or Munch to get in and share it with her. So, we NEED to make that new house now. At the rate we finish things though, it will probably be the week before she has piglets that we get it done. It's just one of those time things (always!).
At least it's warm and not cold and rainy.


Two more things...I have one ewe I thought went open this year that I have found IS actually going to lamb. She will lamb about the first to middle of July (poor sheep!!).

Also I stumbled on this blog while out of town and would like to share it with all of you: Homesteading Hickory Hills.
I happened upon it while looking for examples of root cellars. After last years drought cracked and dried out the bottom of our pond so badly we need it to be re dug (it doesn't hold water now) and I figured I would have them dig for the root cellar while they are here. Now just to figure out where to put it hmm.......

After these messages....

I'll be right back.
I just need to go out of town for a week to get my guinea hog boar. I'll see you when I get back ---and have pictures to post of him.

Good weather to everyone!

Another new link

Here's a link to a site called Len's Garden in Australia that has to do with downsizing, sustainable, permaculture etc. It has a number of interesting articles ---that may go over some of what you already know---and some interesting outside links to other interesting places.
Sometimes links like these go over things we are already doing but it's interesting to read other people's thoughts on sustainable/permaculture etc and to see how their way may differ from ours. Besides---sometimes they have great ideas that maybe I haven't thought of or was searching for. Plus I love looking at pictures of how they set up their gardens, water systems, food, houses, and on and on.
Check it out if you'd like.

Another bit of "hog" housing

Stuart and Gabrielle from over in Brittany sent me these pictures of their Kune Kune housing after reading that I was doing a search for an idea for our pigs house.
They actually ate their Kune Kunes not too long ago--yes, those two cute pigs in the picture. Well maybe they didn't eat all of them yet---but their ready to eat! :-D

This time they are raising Old Gloucestershire Spots instead of KuneKunes so I don't know if this house will fit those pigs all the way to the end or not. Not sure why the changed breeds---I may have missed that or maybe they didn't say.
I have emailed them to find out the dimensions and will probably make something just about like theirs. The only difference? A few bars around the inner edges for piglets to roll under in case mom lays to close to the wall, so mine might be just a bit wider. Since I am breeding my pigs, not just eating them, I thought maybe I might need that in there. I have heard mixed things about the bars. Some say "no,you don't need them" and some say "yes". However it is it won't take up much room to add them and could be the difference between a dead piglet or live one so....why not?
Anyway I thought this was another pretty snazzy picture of a pig house and thought I would share it with all of you.
Hope the weather is being nice to everyone. We have had great spring rains and all our seeds have sprouted without us having to water them (Yeah!!) So hopefully this will continue on.

Legal Defense Fund---for farmers

A while back---at least a year ago but I think longer---I spoke with a lady that was part of a group trying to start a legal defense fund for farmers. The premise is similar to the home school defense fund in that money is pooled by yearly or monthly dues to help each member in case of need. Need being defined by harassment or actually suing by local, state or federal governments.
In both homeschooling and farming---"needs" seem to arise frequently. Going against the grain in society seems to create a certain amount of unease in those that are not---and they feel the need to punish people for being different.
Or if you just want to go completely conspiracy theory---then big business tries to monopolize us and force us into going out of business so we won't get a portion of or cut into their profits.
Anyway....we were interested and told them to contact us when they got their group up and running. And at one point we did get an email or something from them but at the time I must have had other things happening and it disappeared (probably into the trash bin of my email).
Today though as I strolled over to read Phelan's most recent post she pointed out something Caroline had told her about this group now suing the state of Michigan and the US government over National Animal Identification System.
Well lo and behold if it isn't the same group---now up and running and doing good deeds.
The group is called the Farm to Consumer Legal Defense Fund. They have both farmers and consumers as members and also take donations. The monthly/quarterly dues are not terribly high considering what good they may be able to do with them.
Wondering why a consumer might need to join?
Well if you just start with NAIS and then the stories of people losing their cow shares when the governments "attack" dairy farmers well...you have two good examples right there and unfortunately I am sure there are more.
So...even if you don't join or donate keep up with their site with their action alerts and maybe pass it along to a local farmer or another consumer if you can.

Oh yes, I forgot

And in my search for the pig ark---and to see others web sites that may have used it or one similar -- I came upon this link:

Musings from a Stonehead

Really good farming link (their in Scotland!) and they have some great blog links to check out through their site.
So..happy reading everyone.

Housing for animal links.

So,
As usual housing is always a concern with animals. Thoughts of ease of use, maintenance/cleaning, durability, costs and looks always play into the decisions of which form to choose for each animal.
Sometimes--you choose incorrectly as we have done before and end up rebuilding later.
Sometimes---what you thought you needed and what you ended up needing are different---and you rebuild or add on or adjust in some way. Or maybe you just didn't know at all what would work so you chose based on someone else's idea.
Sometimes---you don't have much money and do what you can. Later maybe you can improve when cash flow is better if aesthetically you disliked your initial project. Our chicken housing fell into this category. We now have a very nice chicken coop that I am happy with BUT....I would still like a movable pen so chickens can safely go into the garden or some other places. Sometimes I need them to dig specific areas ---but not destroy everything around them!

In regards to our pig---we really didn't know what we needed so....we made do. However with the advent of a boar and potential piglets at some time, we will need a larger home for them. Again..movable.

So. I have come up with two ideas. One for the chicken coop comes from CoffeeCoffeeCoffee and is really pretty decent. I like the fact that it is constructed from light weight material but has the wood to help keep it anchored. Very good idea. So...one movable chicken house soon to come. I just need to get off my duff and do it! :-D She has a couple of post showing the coop but added a few pics after I requested them to show how to feed/water. I thought it might be under the tarp---but just couldn't tell for sure. Now obviously PVC and chicken wire won't hold up to coyotes or dog packs---but within the pasture or garden that is already fenced this is a great idea for us---and it looks MUCH easier to move that the wood contraptions we have tried and always hated for their difficulty in moving.

Next is this link for a pig ark. Very nice units---this will look fine in my yard with my pigs in it. I will base my on the Kune Kune size since that is about the size guinea hogs are.
Remember---I live in a "residential" area. As a matter of fact I am technically not zoned agricultural but single family residential so....though it doesn't expressly say NO to animals---it doesn't say YES either. Hence....we try and keep things looking tidy so the neighbors with their much larger and brand new homes don't fuss :-)
Sometimes we look a bit cheesy here---but we try to improve with time so they will know we aren't going to be an eye sore always :-D
(Funny thing about people---they want to live in the country but not have any of that "country funk" around them).

Lastly I have 9 more chicks born yesterday. I think that may be it for us with this batch. We had a lot of nest switching and so I think a number of eggs were "lost" to cold ---not sure though that's just a guess on my part.
Originally we had pulled out all the roosters for a while then put in our only Silver laced Wyandotte rooster. I have Silver Laced Wyandotte hens (black laced), Delaware hens (white with black on the ruff and tail) and Cuckoo Maran hens (black barred)
Anyway---look at the pics of these chicks that were trying hard as heck to get away from me and the camera and get under their mommas. Now...with all black and/or white hens where did these little tan birds come from? Their not yellow like a white bird, their not black like the others so...My husband thinks they may be the Wyandotte rooster/Delaware hen cross. Who knows. Wonder what they will look like. I also have one chick that looks as if it could be (maybe) a "blue". We will see.
Fun stuff this cross breeding ---since I have no clue what they will look like :-D
I think I kind of like this.

On the lighter side plus a FAB picture!

Gorgeous isn't it? My peonies this year are (or were) awesome. Sorry I didn't post more pictures. They're on the downhill now but the colors were outstanding! And along with my Constance Spry rose bush---they just scented up the whole side of the garden. Imagine what they will be like in a few more years! Wow!



Anyway---thank you for all the wonderful comments on my DNA posts---I so appreciate it.
Today though, we are back to blogging about food. One of my favorite subjects.

I ordered some wild plum trees a week or so ago to put along the side of our property and form a shrubby hedge area. They came yesterday and I want to highly recommend the place I bought them from: OIKOS purveyors of "native" and uncommon fruits *don't forget to notice that under the green bar/link section is a "subcategory" section----I missed it the first few times through and thought they didn't carry very much at first*.
They didn't say why but they up graded my size of trees on 3 of the 4 varieties I purchased. No extra shipping or anything did they charge and the trees---though in paper tubes---look great.The prices are excellent though most are seed grown which is why they are cheaper. If you have access to seeds of some of these you could easily start your own plum hedge however they no longer grow around here that we have seen so...purchasing was the only way to go for us. Yes, we could have chosen a grafted/domesticated plum but we needed a hedge to hide one side of the ram/chicken pen and we liked the idea of using something most people won't know is usable :-) So since today is cool, cloudy and rainy---perfect for planting trees---I will go outside and get started soon planting.
I would have liked to have a few more of their items, but they were either sold out or I just wasn't quite ready to purchase yet---but after this experience I will go back later this season probably.
I know some of you are wondering why I keep planting all these permanent items.I had told some of you earlier this year that we may sell our home ---but things have changed so we will be staying here. This is really good news for us since moving would have created a few problems difficult to solve easily---but some good things too which was why we considered it. However the choice is out of our hands now (in a very good way though) and so planting goes on. We are still downsizing some of our animals because of a few personal things we would like to do or accomplish now that our children are getting older. Unfortunately without farm sitters animals make some of our dreams difficult to do (Like a month long bike trip through Europe???? A long long long time dream!)

Anyway---off the rambling topic and back to food. Eventually I would like to add some paw paws and a few more persimmons to our property (we lost a few adult trees to storms). Oikos site has those including apricots which I would like to add and some more figs. Anything that can extend the season of food production here.
While doing a quick search for eventual size of my wild plums (I bought without thought of size or space!) I stumbled on a site called the natural food hub. Most of the external links are dead now but it had some interesting little tidbits on food so I thought I would share it: The Natural Food Hub.



Oh yes---SUPER SUPER SUPER congratulations to my brother and sister in law. I am going to be an AUNT again!!!!!!!!!!!!!!! Yeah! (thinking girl here brother in law!!) Oh yes---and on their new home too! We didn't get to talk to you brother in law but we wanted you to know how glad we are for you! However---we notice we don't have an address yet---maybe you don't want us to know where you live now!!?? :-D

Awesome Video!!

On March 11 a new documentary was aired on French television (ARTE – French-German cultural tv channel) by French journalist and film maker Marie-Monique Robin, The World According to Monsanto - A documentary that Americans won’t ever see.

Very good! It's an hour long---but even the first 5 minutes will ASTOUND you!! I kid you not!
By the way just in case you miss it or don't have time the film says Monsanto was sued in 1997 in the U.S and in 2007 in France for false claims. Roundup in these two countries can not be labeled as "biodegradable" because it has been proven that it IS NOT. Only 2% degrades in the first 28 days. So, how come people still think it is??

A comment that I must discuss

This comment was left for me in regards to yesterday's post on the DNA law and I just had to share it with all of you. Normally I don't do this but.....How could I resist this one :-D


This is voluntary. There's been discussion about this on other bb's and it's voluntary
to have these tests run.

Check out marchofdimes.com They are overjoyed this passed. The article posted is an alarmist/extremist article so don't panic - yet. :)

Actually Anonymous:

I looked on the government site and had a bit of trouble finding that particular statement for it being voluntary. But we'll leave that up in the air ---even though a number of people that are fighting it are saying there is not a voluntary statement attached to it. I agree---we should only believe what we read with our own eyes.
Also, I think voluntary is open to interpretation---it was suppose to be voluntary in Minnesota. Being in NAIS is suppose to be voluntary ----but how come so many of us are in there without are express approval?? I have thrown away my Nais form 3 times---never sent it in. Yet at one time my farm WAS registered.
Here is a fine link to what a Dr. and Congressman Ron Paul had to say---it hits on Constitutional reasons which is one of the best reasons to be against this bill after all.

Also consider Minnesota's state program which tested over 42,000 children WITHOUT parental permission by THEIR admission--and they are working on changing the law so they will have mandatory permission and no one will get in trouble for previously testing outside the "law". It has already passed in the state house and senate and is awaiting the Governor's signature. He has already said he is for this law. You can see who voted for and against the Minnesota state program here. They have some PDF files and links with video for who voted how and their reasons why. Previously the Minnesota law required written informed consent (which our government law does not state) prior to the collection, storage, use, or dissemination of private genetic information by government and others. Specifically, the law stated that genetic information could only be collected and used with written informed consent; it may be stored only for as long as the person consents; and it may only be shared with others, including researchers and pharmaceutical companies, with written consent. The consent to allow sharing for specific purposes expires in a year and must be signed and dated. However---it was not followed and was abused. And to this day NO ONE has been punished for it.
This new legislation would allow the Minnesota Department of Health (MDH) to exempt the collection, storage, use and sharing of newborn DNA from the informed consent requirements of the genetic privacy law. Without informed consent, MDH would be allowed to contract with hospitals statewide to prick the heel of newborns, use and analyze the baby's DNA into adulthood, and give the DNA-filled blood spots to researchers and others.

Do you absolutely believe that never ever will their be a person in the government that through political threat of job loss (just one way it could happen) might not do this very same thing?? Hahahaha ----you lie to yourself about human nature. Not that I feel every one is waiting to be bad but "absolute power corrupts absolutely" I know that even about myself. Which is why I don't trust "vagueness" in laws. Being "vague" leaves everything open to some one else's interpretation. If there is nothing else I have learned by living in different places in the southern bible belt is that interruption can take many many forms. Many of them are whack and way out there---and all this from "normal" people that vote.

If this legislation passes, the informed consent protections of today's genetic privacy law will not protect any baby born after July 1, 1997 -- the day health officials began building a government "DNA warehouse" for the purpose of genetic research. On that day, without legal authority or parental consent, MDH began keeping baby blood and storing it indefinitely.


Furthermore, few citizens are aware of the 1980 decision of the Supreme Court making it legal to essentially patent "life" in the form of genetic codes, bacteria and genetically modified animals.
In June of 1980, the Supreme Court held, by a 5 to 4 majority, that living organisms could be patented.
As another example, in 1976 a leukemia patient named John Moore had surgery at the University of California to remove his cancerous spleen. The University was later granted a patent for a cell line called “Mo,” removed from the spleen, which could be used for producing valuable proteins. The long term commercial value of the cell line was estimated at over one billion dollars. Mr. Moore demanded the return of the cells and control over his body parts, but the California Supreme Court decided that he was not entitled to any rights to his own cells after they had been removed from his body.


Don't fool yourself----things like this can be abused and it's funny how people who don't want these types of laws are always told to "calm down" it's nothing to worry about. While everyone else sits on the sidelines and says "it's for a good cause NO ONE would EVER abuse it". Or they say "well, I could see how it MIGHT be abused but it's for such a good cause!"
hahahaha---that's what always gets me---people always think politicians are the best when their trying to "save" or help us---but we gripe about them being corrupt the rest of the time.
All it takes is one Karl Rove type character in the right place and WOW-- you got what you didn't ask for. Not to bash Karl Rove---but he manipulated a lot of things (all not completely proven but the evidence is overwhelming that he had a hand in many things) and yet to this day.....No punishments. He wasn't even the President.

Lastly to comment on the thoughts of others that we, as a democracy, should just blow this law out of the water.
Well I have some problems with that:
1) I watch main stream media, listen to NPR and "surf the web" every day for news and I NEVER heard of it until now. Why is that?????? Doesn't seem like our news outlets are being very helpful.
How can I vote for or against something if I have no clue it was up for grabs??

2)Sometimes I am a minority anyways (yes, I know---a problem but then I would still rather have a democracy). My problem with the minority factor though is this: A family member very close to me once said these words to me "Yes, I would give up some of my freedom and allow the government to track me if it would insure the safety of my grandchildren from danger from terrorists and other people wanting to do harm" What the F$%@ !!! I absolutely DON"T believe in that-----but many many people do. Now just interject "give up my freedom so that they can study diseases no matter how they may use the information later----I want my grandchildren to live".
When do you draw the line between safety/security and freedom??

On another blog about environmental issues they asked the question that fits here somewhat: What are you able to give up and what are you WILLING to give up? How about you?

Fear mongering?----and your saying I am buying it the other way. Hahahaha.
All I see is that you bought the opposite side of the "fear spectrum" from me. At least I want you to have your freedom and my fear imposes NOTHING on you-----you don't care if some government official eventually uses my DNA or my kids or grandkids for something maybe good but maybe bad. You can still have the testing---I can't choose not to.
Won't matter----because people are giving away my choice for the short term solution. Without me being able to say no or even yeah---I didn't get to vote on it.
At least my choice creates absolutely no problem for anyone else---we all still have freedom. The other choice---is no choice. Someone else gets to make it for me. Essentially.....My grandchildren will eventually be much less free than our founding Father's hoped for. Total Bummer.

Good Luck with that anonymous---hope you are as free as you ever hoped to be.

P.S---added later after more thought.

Historically people bring up the Nazis when talking about topics like this, however I say why go back so darn far? Let's look at some other places more recently where just the color of your skin or your religious orientations created issues for you to be exterminated: Cambodia in the 70's with Pol Pot. Rwanda in the 90's, Bosnia in the 90's, Darfur---currently occurring. (or as one commenter reminded me---The black sharecroppers of Tuskegee and our governments 40 year experiment on them and syphilis. Now THAT actually fits with this issue) All this without even using DNA. Yes, those countries where supposedly not as Democratic as ours---but what about the thought that this type of law just allows us to go with LESS kicking and screaming. Why chase the sheep when you can trick them into the barn with some grain?

Also the question of does this law violate the Nuremberg Code comes up. Depending on how it is eventually used---it could.
Here is the starting part of the code:
The voluntary consent of the human subject is absolutely essential. This means that the person involved should have legal capacity to give consent; should be so situated as to be able to exercise free power of choice, without the intervention of any element of force, fraud, deceit, duress, overreaching, or other ulterior form of constraint or coercion; and should have sufficient knowledge and comprehension of the elements of the subject matter involved as to enable him to make an understanding and enlightened decision.
Does signing a card while your being wheeled into labor while having strong contractions mean you are giving consent without being incorrectly "situated" as the code states? Or maybe while Dad is trying to hurry and fill out paper work and sign things to get back in the room as fast as he can---does that count? All things to consider. (Wondering about the code---see it here)

These are all things to consider. Laws like this are never "cut and dried". They have far reaching consequences and MUST have protections written into them. Is it a bad idea---no. Not on the surface anyway. However it's not the top of the pond that worries me---it's how deep it is when I jump in and how far I have to swim to get back to safety.

I feel overwhelmed!

By Bob Unruh
© 2008 WorldNetDaily

With virtually no fanfare, President Bush signed into law a plan ordering the government to take no more than six months to set up a "national contingency plan" to screen newborns' DNA in case of a "public health emergency."

The new law requires that the results of the program – including "information … research, and data on newborn screening" – shall be assembled by a "central clearinghouse" and made available on the Internet.

According to congressional records, S.1858, sponsored by Sen. Chris Dodd, D-Conn., was approved in the Senate Dec. 13, in the House April 8 and signed by Bush April 24.

"Soon, under this bill, the DNA of all citizens will be housed in government genomic biobanks and considered governmental property for government research," said Twila Brase, president of the Citizens' Council on Health Care. "The DNA taken at birth from every citizen is essentially owned by the government, and every citizen becomes a potential subject of government-sponsored genetic research."

Brase has objected extensively to plans in Minnesota to provide state government the same option now handed to the federal government by Congress.

The bill, she said, strips "citizens of genetic privacy rights and DNA property rights. It bill also violates research ethics and the Nuremberg Code.

"The public is clueless. S. 1858 imposes a federal agenda of DNA databanking and population-wide genetic research," Brase continued. "It does not require consent and there are no requirements to fully inform parents about the warehousing of their child's DNA for the purpose of genetic research.

"Already, in Minnesota, the state health department reports that 42,210 children of the 780,000 whose DNA is housed in the Minnesota 'DNA warehouse' have been subjected to genetic research without their parent's knowledge or consent," she said.

The federal plan sets up the coast-to-coast DNA collections then report the results to "physicians and families" as well as educate families about newborn screening.

"We now are considered guinea pigs, as opposed to human beings with rights," said Brase, warning such DNA databases could spark the next wave of demands for eugenics, the concept of improving the human race through the control of various inherited traits. Margaret Sanger, founder of Planned Parenthood, advocated eugenics to cull from the population types of people she considered unfit.

In 1921, Sanger said eugenics is "the most adequate and thorough avenue to the solution of racial, political and social problems," and she later lamented "the ever increasing, unceasingly spawning class of human beings who never should have been born at all."

Such DNA collection programs are offered as screening requirements to detect treatable illnesses. Currently, the type of tests conducted varies from state-to-state, but the Health Resources and Services Administration has requested a report that would "include a recommendation for a uniform panel of conditions."

"Fortunately," Dodd said when his plan was launched, "some newborn screening occurs in every state. … This legislation will provide resources for states to expand their newborn screening programs."

So what's the big deal about looking into DNA to hunt for various disease possibilities?

Nothing, said Brase, if that's where the hunt would end.

However, she said, "researchers already are looking for genes related to violence, crime and different behaviors."

"This isn't just about diabetes, asthma and cancer," she said. "It's also about behavioral issues."

"In England they decided they should have doctors looking for problem children, and have those children reported, and their DNA taken in case they would become criminals," she said.

In fact, published reports in the UK note that senior police forensics experts believe genetic samples should be studied, because it may be possible to identify potential criminals as young as age 5.

In Britain, Chris Davis of the National Primary Headteachers' Association warned the move could be seen "as a step towards a police state."

Brase said efforts to study traits and gene factors and classify people would be just the beginning. What could happen through subsequent programs to address such conditions, she wondered.

"Not all research is great," she said. Classifying of people could lead to "discrimination and prejudice. … People can look at data about you and make assessments ultimately of who you are."

The Heartland Regional Genetics and Newborn Screening is one of the organizations that advocates more screening and research.

It proclaims in its vision statement a desire to see newborns screened for 200 conditions. It also forecasts "every student … with an individual program for education based on confidential interpretation of their family medical history, their brain imaging, their genetic predictors of best learning methods…"

Further, every individual should share information about "personal and family health histories" as well as "gene tests for recessive conditions and drug metabolism" with the "other parent of their future children."

Still further, it seeks "ecogenetic research that could improve health, lessen disability, and lower costs for sickness."

"They want to test every child for 200 conditions, take the child's history and a brain image, and genetics, and come up with a plan for that child," Brase said. "They want to learn their weaknesses and defects.

"Nobody including and especially the government should be allowed to create such extensive profiles," she said.

The next step, said Brase, is obvious: The government, with information about potential health weaknesses, could say to couples, "We don't want your expensive children."

"I think people have forgotten about eugenics. The fact of the matter is that the eugenicists have not gone away. Newborn genetic testing is the entry into the 21st Century version of eugenics," she said.

The Association of American Physicians and Surgeons has posted a position statement on the issue, noting that many good things can result from genetic testing.

However, it expressed two significant areas of concern.

"History shows that this information will sometimes be leaked or misused, regardless of who controls it. When private companies leak information and break people's confidence, they have often been exposed and punished, as people no longer buy their services or sue. In contrast, when government agencies do the same, the guilty bureaucrats have often been protected and rewarded instead of suffering meaningful consequences," the group said.

The AAPS said in order to do the best possible job of protecting privacy, anyone who has access to DNA data should be "individually liable in the event of unlawful disclosure of genetic testing information. …"

The other area of concern is equally significant.

"Genetic testing could be used for purposes found immoral in the Hippocratic medical tradition. For example, a utilitarian use of testing, in this example also immoral, would be to test for conditions which would make an individual less useful to society for the purpose of killing that person, as has been done in some totalitarian systems, such as Nazi Germany. Likewise, the use of genetic testing in attempts to breed a super race would be immoral and unethical. In these examples, the utility of the person to the society is the deciding factor, a position antithetical to the Hippocratic tradition of primary responsibility to the individual patient rather than to an amorphous society or relativistic social policies," the group said.

U.S. Rep. Ron Paul, R-Texas, was one of the few voices to warn of the dangers. Before the plan's approval, he said, "I cannot support legislation, no matter how much I sympathize with the legislation’s stated goals, that exceed the Constitutional limitations on federal power or in any way threatens the liberty of the American people. Since S. 1858 violates the Constitution, and may have untended consequences that will weaken the American health care system and further erode medical privacy, I must oppose it."

Paul said, "S. 1858 gives the federal bureaucracy the authority to develop a model newborn screening program. Madame Speaker the federal government lacks both the constitutional authority and the competence to develop a newborn screening program adequate for a nation as large and diverse as the United States. …"

He also said as the federal government assumes more control over health care, medical privacy is coming under assault.

"Those of us in the medical profession should be particularly concerned about policies allowing government officials and state-favored interests to access our medical records without our consent … My review of S. 1858 indicates the drafters of the legislation made no effort to ensure these newborn screening programs do not violate the privacy rights of parents and children," Paul continued.

"In fact, by directing federal bureaucrats to create a contingency plan for newborn screening in the event of a 'public health' disaster, this bill may lead to further erosions of medical privacy. As recent history so eloquently illustrates, politicians are more than willing to take, and people are more than willing to cede, liberty during times of 'emergency," he said.

Some interesting articles

An article out of Canada about the phase out of 80 chemicals and 300 products that experts say pose a potential health risk----and Home Depot is doing it voluntarily. Wow! I wish all companies would do that.

Did you know that they start chickens on antibiotics before they even leave the egg? I didn't. See that one here.

And a food shortage article. Which brings home the point that we should all be putting in at least a few tomato plants in our yard this year----and maybe some beans and potatoes too by the way things are looking right now.

And a few things President Bush has to say about the Farm Bill and food prices. Maybe once, just once, he may get something worthwhile done. But maybe I am expecting miracles.

Another Guinea hog update

So it is officially official.
On Memorial weekend I will travel to Arkansas to visit with my family and while I am there I will pick up our new Guinea Hog boar. Hopefully everything will go smoothly as I may be by myself on this trip. Now....we just need a name for him.

Pumpkin---aka our "pig"---has been dieting a bit the past few months. We kicked it into high gear recently when we found we might actually have a male to breed her too. She had gotten a bit "porky" over the winter time. A bit too much corn and too much time in her home during the colder windier days of winter left her a bit paunchy. Paunchy is not good when your a pig who will soon try and get pregnant.
With the advent of warmer weather and bugs and grubs to dig up now (and a reduction in extras) she is just about slim and trim for her meeting with her new beau and future sire of her piglets.

Speaking of pigs and feeding I learned some very interesting things yesterday when I stumbled on this site: Woolypigs.com They have a great web site with butchering videos, feeding information for the more lard style pigs, and a number of other things. Meander through their site---I think some of you will find it as interesting as I have.
Now that I have had a pig for a while some of the "other" ways of feeding stick a bit better in my brain. So now, when we have piglets we will do a different style of feeding than we have been previously. Actually we need to switch our pumpkin to eating hay part of the time. She's not always on pasture, since she's in the gardens tilling them for us and our neighbor, and so we feel that hay will be better for her than purina pig chow (made with who knows what---and I DON"T want that in those I will eat).
We figured we could trick her into starting to eat good alfalfa hay by spritzing it with a bit of something she likes---or maybe rub an avocado on it. She LOVES avocados---she goes crazy for them. O.k..she goes crazy for most food---but you can tell she likes them particularly well.

As far as WoolyPigs goes---I would take one of those pigs that they raise if I had the space---and a way to get it from Washington state! But alas, I don't. However, I do like my guinea hog and I am happy to have a small hog to fit my smaller farm. She's really turned out great. So...soon we will have two. And I have to admit I am definitely looking forward to that.

I have..

Two new baby chicks courtesy of my hen hatching them. There are about 50 more eggs being brooded by 5 hens altogether so maybe we'll get a few more.














And I have some left over Jerusalem artichokes. Not very large---that is a nickel in with them in the picture---and only a few red and also some white tubers. Free to two people for only the cost of the postage--which would absolutely be under 2.50. Want some? Contact me through my email.

A bit more about Oca

Hayden asked me to supply a tad bit more about Ocas (Oka) so here is what I know of it (which is not much bigger than my tubers):

Supposedly it is hardy to my zone 7. Supposedly it take 4 to 6 months for tubers to develop but the tops are frost sensitive.
So..my thoughts are that I would usually start them a bit earlier than I am now (I had to order them this year) and then if I needed to I could put a temporary plastic tunnel or some remay fabric over them in October, or even when starting them, if needed to allow them to have enough time to mature fully. The end of October will be 6 months for me this year so I should be o.k.---but just in case I will use a tunnel.
Here is a link to the plants for a future data base on the Oca. And a decent article from a guy that grew them already---he might have been in a warmer climate than mine though?

Lastly I don't think I said where I purchased mine. It was Nichols nursery if you are interested.

Oka (or Oca)

Here's the picture of my Oka tubers I promised. Their kind of small though supposedly you can get much larger tubers. Probably depends on growing conditions.

Also, here is an excellent (really!) article on Jerusalem artichokes.

An interesting article

Here's a blip from an article. Check it out---it's kind of thought provoking.

At some point in the proceedings a senior official from the Bush administration stood up and said that he thought climate issues were too complex for average Americans, implying that climate change needs to be solved by experts, not the people. Jan couldn't hold her tongue even though it wasn't her turn to speak.

See the article entitled The Birth of Blue to read more.

A few things done

We have had an out of town guest here this last week so my routine has been a bit different. So, for an update here are a few things I have marked off my to-do list:

I have found a guinea hog boar "husband" for my sow. I will be picking him up in Arkansas at the end of May or early June. You can see the farm that I am buying him from at the link Rudugast's ideal Livestock.
The boar we are purchasing is a boar out of Skyfire Oreo and by Skyfire Sargent Pepper. Both our boar and sow will be "shared" with our neighbors to do tilling, compost turning and in the fall cleaning up under the nut and fruit trees. Of course they will also "help" us by having piglets. Think Hawaii here (unless your a vegetarian then just think Cute).
By the way--- I may have some piglets for sale in the fall for anyone interested.

I have a platform set up to raise my 250 gallon water container up off the ground. It is a mini deck like structure and it is under the chicken roof and though I would like to use it for watering the garden, I have such a large garden that when a drought occurs 250 gallons is just a drop in the bucket. (It can be used for emergency water for us though--along with our Big Berkey if we really needed it.) Instead, I think we will set it up as an automatic gravity fed watering station for the chickens and any sheep that are penned in there---or who have access through the neighboring pasture. That way we can travel a bit more during this summer without worrying about who will water the sheep, chickens, etc. Always an issue in this day and age of small farming.

I have tomato plants ready to plant out. Some of the seed was sent to me from a fellow blogger and then I also have the tomato "accordion" that I really enjoyed last year and did well in the drought. I also have more asparagus seeds sprouted for me and some friends. I am working towards another 40 foot row of asparagus so we can have a large harvest each year. The plants that I grew from seed last year are very tall now and seem to be doing well. Last year they never got taller than a foot---this year they are all at least 5 feet tall.
In addition, basil will also go out soon---in about another week. Their still rather small.

A 40 foot row of sweet potatoes went in on two very rainy days---only to get sun burnt on the first sunny day. So they are now under some burlap shade and looking a bit better. Hopefully they will make it since they are the two purple varieties of sweet potato I purchased. The rest of my sweet potato slips (about another 40 foot row) come at the end of May from Sandhill Preservation.

I got a 40' bed of raspberries planted ---but not mulched yet. Hopefully I will finish that by tomorrow. I am using old bedding from the ram/chicken pen so it should be full of good stuff for the berry plants. All my berries came from Nourse farms and look really nice. I even got a few extra--which I shared with my neighbor.
I have the yellow "anne", black "bristol" and two reds: "carolyn" and "taylor". By next year we should be snacking on berries and in a few more making jams and jellies hopefully. We had raspberries at our previous residence--but of course we didn't bring them with us.

My perennial oxalis bulbs/corms (aka OKA or OCA) came today and I will take pics of them to show what they look like before I plant them tomorrow. They are part of my expanded perennial beds that I am adding and posting about last post. Of course I only was able to get a few corms of these--they are rather expensive. We will see how they grow and taste and maybe in the not to distant future I will have my own to sell or trade with others.

Lastly---my lambs are growing like weeds this year. The grass is green and growing---unlike last year when it stayed short and stumpy. I will have to put up some new pictures soon. This batch of lambs has been very fun as most all are about the same size. They are like one huge school of "fish" swimming around the pastures, ignoring their mothers and overall trying to get into trouble. Baaaaad lambs! ;-D

Have a great weekend everyone!

More in the garden

Recently I have decided that I will expand the "permanent" section of my vegetable garden. When I told my husband of this his first thought was how much he loves plums and could we get a few plum trees for that area.
So..I had to rephrase it to say that I would like to add a larger "soft perm" section to the garden. By that I mean somewhat permanent ---I can move it if I change my mind without destroying it as I would a section of trees. My reason? Well, how nice to have most of my garden producing food without me having to replant each and every year. By not replanting, and with a few years care---you get a weed free area that is pretty much self sufficient AND gives you good food.
Obviously I will plant fruit there too---but raspberries will do instead of trees that are unmovable.

So I began the search for more perennial food products---specifically veggies-- that will grow in my area.
During this search I came across a few interesting things.

The first is the oft repeated trivia question of: Can you name the only 2 perennial vegetables?
The answer to the question is suppose to be asparagus and rhubarb. This is incorrect though since there are more than two---and I did already know that----though unfortunately most people don't.
Of course it may depend on where you live, think Northern Canada versus Florida, since climatically those two areas differ greatly. But there are many for most "in between" gardeners and I will list a few of them that will grow in most people's garden (I think Florida would come out ahead in the number game on this issue) , overwinter, and come back strong and healthy without work the next year. This will be in addition to the "old standbys" of asparagus and rhubarb -- this is by no means the sum total but it's a start beyond just two!

1. Raddichio---if you don't mind it being green
2. Helianthus tuberosa---also known as Jerusalem artichoke but unrelated to artichokes at all (the name is a corruption of the original foreign pronunciation) We have grown and are again growing these.
3. Crosnes ( pronounced crones) a root tuber of the mint family--I haven't found these yet.
4. Oca (or oka) a root vegetable of the oxalis family grown and regularly eaten in south America. I purchased some of these for this year---we will see what they are like and how they do.
5. Fiddlehead ferns aka Ostrich fern---something I would love to have but have not gotten yet. I need a little bit more shade for these and figure the spot will eventually work itself out.
Of course "how many" also depends on WHAT you will eat since bamboo, horseradish and daylillies are perennials too---and the list can still go on!

Next is a book I found recommended for people like me looking for perennial and unusual veggies that think I might purchase called oddly enough, Perennial Vegetables by Eric Toensmeier.
The next time I am placing an Amazon order and need "just 12 more dollars will get you free shipping" I might throw this book in. Maybe..just maybe...I can borrow it from my library. I think it highly doubtful though.

So, consider like I am, adding some or more perennial veggies. They require a bit more preparation the first year but after that well, they just get easier and easier AND offer more and more with less work.

In the Know

Maybe as a monthly post I will do an "In the Know" section based on items I read from a few of the subscriptions I take. Since a number of my blog readers don't raise animals they may not read some of these subscriptions. Even many of the people I know who do raise livestock don't read these. Why? Well, it's not because their weird or have strange views---it's mostly because they are not widely carried in "normal" bookstores. You have to know of them---and go on line to subscribe. Two I frequently quote from are: Stockman Grassfarmer --an excellent 61 year publication that is directed specifically at those that don't want to grain their livestock and want to raise them organically. And Acres USA. Acres is also for the organic farmer, not only livestock person, and has been around for 35 years.

So here are a few small bits from Acres this month (some shortened slightly since I am retyping them)

Pro-rBST group.
A group has been formed to halt the increasing flow of milk coming from cows that aren't treated with rBST or rBGH. Called American Farmers for the Advancement of Conservation of Technology (AFACT) they purportedly are a "grass-roots" farmers group: although it was organized by Monsanto, a Colorado consulting group that has Monsanto as a client, and the marketing firm of Osborn & Barr (whose founder includes a former Monsanto executive. This is a serious attempt to muddy the waters---watch out for it.


While I personally don't find this next one a problem from an ethical view point, less confined animal operations are a good thing and buying local from a farmer is better, I do find it a problem from an economic standpoint:

Chicken Plant Closing.
Pilgrim's Pride is closing a chicken plant in Siler City, North Carolina, along with 6 distribution centers. Reason? As quoted from CEO J. Clint Rivers:
"Due largely to the U.S. government's ill-advised policy of providing generous federal subsidies to corn based ethanol blenders, our company's total costs for corn and soybean meal to feed our flocks in the fiscal 2008 would be more than $1.3 billion more than they were two years ago." Other closures are possible.

(What I want to know is if the corn is worth that much---why are they still getting government subsidies?????!!!????)


Lastly:

The Organic Consumers Association (OCA) and Dr. Bronner's Magic Soap Company (love their peppermint soap) have filed Cease and Desist letters with various companies who are labeling their products as organic despite the fact that a number of their products have tested positive for the cancer causing synthetic ingredient 1,4-Dioxane, including these well known brands:

Jason's, Nature's Gate and, Kiss My Face among others.

The OCA is demanding that these companies reformulate their products to remove petrochemicals and 1,4-dioxane or else remove the "organic" label claims from their packaging. Offending companies who do not contractually comply by April will be sued by the OCA.

To see a safe list of body and home care products, and keep abreast of this issue, go to the OCA web site at organicconsumers.org/bodycare

Where o where are my lost pictures

I notice some of my posts have "lost" their pictures. Obviously a blogger issue.
I don't complain to much since well...it is free after all. So what can I expect.

Here are a few picture for the heck of it. If they "get lost"....oh well. Have a great day everyone.















I

She lost her sweater!

Oh no! Well not really. She looks a bit less like a rag a muffin without her sweater don't you think?
Still small---she may not be a breeder this fall---but she is growing like a weed. Her mom is doing a great job producing enough milk for twins. Since their dam is a yearling we were somewhat concerned about plentiful milk. (Also when she was delivering I worried there might be three---oh no I kept thinking to myself).
Yearling ewes sometimes barely have enough milk to raise one lamb let alone two. Their just not fully developed the first year which is why some people choose not to breed yearlings. We do unless their just super small----because after all that is what nature intended.
Obviously Too does have a capacious milk supply---but these guys started out pretty small so they have a bit more catching up to do to be the same size as the others. They are almost keeping pace with the single lambs being raised by yearling moms. Considering they have to share everything---thats not to bad. For all of you that had to share with siblings I guess maybe you can understand that :-D

Out in the Garden

This year seems to be a much better gardening year (knock on wood) than last was.

The peach trees are finished blooming and the apples are half way done. Peonies are getting ready to bloom but unfortunately the heavenly smelling lilacs are just about finished.

This weekend we went to a plant sale and then worked in the garden the rest of the weekend.
We picked up a Louisiana purple Fig at the plant sale ---just one---and divided and planted our own Brown Turkey. That gives us 4 figs total. I had mulched the brown turkey this winter very high and got one branch that sent down roots. The other brown turkey is a cutting and we will see if it does "it's thing".

We have a couple of tomatoes planted along with a wall o water around each----just to give them that extra extra heat they like at this time of year since I find they grow just so much faster with one of these around them when their young. I purchased these two at the plant sale---a cherry variety that I wanted to try. I like cherry tomatoes---always plenty to eat AND share.
For the tomatoes this year we are using what is left of the leaf pile in our yard from fall of 2006. Totally weed free---but absolutely beautiful soil ---we decided that would be a great place for them. And maybe maintenance free for us except for some watering occasionally. So stakes and trellis are in the process of being put up with the expectation that more tomatoes are to come.

Potatoes are in the ground-- I didn't buy any of those this year. I planted small potatoes left over from last year and some that actually made it through the winter in the garden. I moved them to a new spot but have many of the purple potatoes ---all blue I think----that made it fine even though they were partially exposed during the winter. Wondering why I didn't take them in and eat them? Well, I couldn't see that I missed them in the fall---maybe they worked their way up during the cold and frost??? However it is: they survived drought then living in the garden through the winter. So of course we should absolutely plant those!

Anyway---I did notice that we don't eat as many potatoes as we used to but much more sweet potatoes than we used to so this year I will grow more sweet potatoes than regular. As a matter of fact I should be getting some slips of Okinawa purple---cross my fingers ---which is a purple sweet potato. Tannish skin (white is the official color---but their fooling their selves by calling it white) and purple flesh. Cool huh? I also ordered a number of heirloom sweet potato varieties from Sandhill Preservation---hopefully they won't sell out before they get my order. I ordered 5 or 6 varieties: Red Wine velvet, Old Henry, Brinkley white and I don't remember what else---so they'll be a surprise. About 40 slips I think. With those I started myself this year and the others I purchased from elsewhere I should have about 70 plants. I have never grown this many before so I will see how well I can store them throughout the year.

Moving on we also planted out some summer squash. A yellow variety I will try and remember to post the name on later. It is an heirloom and last year I got some freebies during my volunteer stint at crabtree farms. This year I purchased a few of them since they didn't have any freebies for the volunteers. (Shucks)
This variety did really well last year and kept on producing well even after they got squash vine borers. They also didn't seem to pick up the borers right away so I wanted to try these again. The zucchinis never seem to make it before they get borers and succumb so we have just quit planting them---even with pre blooming protection of remay. Zukes are my favorite but hey...yellow squash is better than no squash. And this one does have a good flavor.
Each squash has it's Juicy Juice brand plastic container with the bottom cut off over the top to protect it from cutworms and add a bit of heat. I don't bother with wall o waters on the squash---though I could ---since they grow so fast anyway. Before I know it we will be throwing them in the compost pile as it is :-)

Lastly we have ancho and jalapeño peppers. Just two of each. We eat a lot of peppers but find that only a few plants will produce way more than we can consume. The anchos I will dry and use throughout the year and the jalapeños I will hopefully make into salsa/pico de gallo with homegrown tomatoes. Last year that didn't work out for us---but maybe this year. Some years we get to can---others we don't.

I still have tomato seedlings in the house---they won't be ready for a few more weeks. I have that late start from being sick with the flu.
I also have flowers and some herbs to get started now that it should stay warm.

Maybe this year---my garden will grow full of beautiful things to eat and look at. Hopefully we will all have a better gardening year this year -----unlike last. Cross my fingers and pray for rain. But not too much :-D Always that fine line aye?

The last and the littlest

Well, I promised pictures of my small set of twins. Having been born to a not super large yearling they are small---but healthy and already growing. We will keep them in the barn for a few more days just to make sure---especially since we are still cool and damp at night.

The little ram I had to wake up so all my pictures, except one, were of him nursing---or trying to get back to mom to nurse.
The little ewe (with her sweater that we kept on just because she looks cute in it) had already been up and was full.

Since I have been in there so much with them they are very friendly little things.

One way to save a lamb

So, I would venture to say that the little ewe twin of my yearling will make it. As a matter of fact she can push her slightly larger brother off a teat now---which is good news. Well, not for him maybe :-)

So quickly ,without super great detail, I would like to offer up some advice on how to save a lamb that I have learned through trial and error. These are things I have learned myself or through others.
First: No matter how the lamb is born, face forward or breech (but especially breech), if it seems as if it were the slightest bit stressed go ahead and hold the lamb VERY securely upside down and give a few slight swings to help it clear the lungs. As quoted from Jager Icelandic web site:

you will need to give it a good swing to clear the lungs and passages of any inhaled birth fluids. Hold on tight to the wet and slippery lamb while you swing, and be sure to be clear of any obstacles!

Keep a close eye on a breech lamb for the next few hours to watch for labored breathing.

Sometimes a lamb appears to be breathing normally after a breech birth, but will then succumb to fluid in the lungs later in the day.

This will be kind of from one side of your body to the other. A few will do----unless you really hear a lot of fluid then a few more will be o.k. Sometimes even gently born lambs have a small wheeze---so I always give them a quick swing and hope for the best. I have yet to lose one to inhaled fluid though.

The first time my husband saw me do this he freaked out "your going to kill it---or snap it's neck" It may seem like that but it doesn't happen---however remember this is swinging with control---not over your head cowboy style.

Next---if it is born outside and it is windy/cool or especially below freezing or rainy drying the lamb is very important (or even if your pyrenees decide to love on one until it is sopping wet while it is cool and windy outside). Usually lambs are fine,get up and mom can do it on her own. However if you notice the lamb is not getting up or sluggish they may be getting cold. Especially if mom has two or more---a lamb that lays gets overlooked while others begin to move and nurse.
Sometimes if mom is new she has trouble getting them dry fast enough. Difficult births can have mom or baby slow to start. Twins or more leave one slightly unattended sometimes. Usually---things are fine. However if you need to warm a slightly damp or chilled lamb hairdryers are your friend. They deliver gentle warm dry heat that will leave the scent on the lamb. You can use them easily in a barn with electricity.
If the lamb has dropped to lower temps (take a rectal temperature of your lamb)you need to heat them with: heat lamps, pads, very warm but not hot water (with lamb in a trash bag before immersion up to the head)or a heat box whichever you prefer. I suggest that you always have a good book like Laura Lawson's Managing your ewe and her newborn lambs (or another) on hand. Hypothermia can kill lambs quickly. You must know what to do

If your lamb is still sluggish, but warming, they MUST have food. Again---you need to have a book because extreme hypothermia requires glucose ALWAYS during warming and before tubing---delivered abdominally so it will get there quick. If you warm them too much after they have been very cold they will die before they get warm without enough glucose for their body to use during warm up. You must at least have a book or something written so you can follow it and know what temperatures require what actions.
If your lamb just got slightly chilled--maybe it's temp never dropped below 101 or so--- you can also use 50% dextrose (yes, 50%) at 10cc, delivered into two places under the skin---preferable in the crotch of the back legs to kind of boost them. Use a small gauge needle---they have very thin skin. 20 or even a 22 gauge is best. Rub the bubble to disperse the glucose.
Another trick---is to put some into the fluid if you are feeding a colostrum substitute. I used about 6 cc in place of my water for a few times---however I was also able to milk my ewe and use her colostrum in addition.
Learn and understand how to tube your lamb because if it won't suck----it WILL die. If it won't suck and you are scared to try and tube because you are afraid you will accidentally drown your lamb---your lamb will still die. Remember: If you don't try because you are afraid to accidentally kill it----it will die anyway.
Keep tubing your lamb until it shows signs of 1) trying to nurse on its own ---then make sure it does or 2) until it shows signs of walking around and being frisky---then make sure it nurses. Books will give you a great idea of how much fluid down to the cc per pound but here is a general: 60cc (or 2 ounces) per 3 pounds of lamb EVERY every every 2 to 3 hours. If you go every 5 or 6 as some people do---the lamb will live but never get better. That happens frequently as people do not realize they must feed so often and the lamb slowly starves to death. The lamb will be always on the verge of starvation (also known as starvation induced hypothermia since their body temp can never go up completely without enough food). You MUST give them enough. It seems like a lot for their bellies but it is not. Promise.

Our one problem---we tubed our lamb so well she got full and wouldn't nurse. Once we realized she was so frisky and doing well we let her go without a feeding---we never could get her to suck a nipple for us. Finally---she got hungry and tried to nurse. We still had to help her the first few times (remember she hadn't gotten to nurse on mom before this) to find the nipple and kind of keep her brother from pushing her away. However she quickly caught on and is now a pro.

So...hopefully this helps someone in the future. Remember if you don't try---it will die anyway.

Doing well so far.

My small set of twin Icelandic lambs that I posted about yesterday seem to be doing o.k today. I will post pictures of them tomorrow after I go and check on them for the morning. Last night we spent every two hours (yuk!!) going out to tube the little ewe lamb since she was a bit lethargic and still not doing a good job of getting nursing. As I said it was chilly here yesterday and dropped into the low 30's last night with a wind that blew into the barn and over the hay bales I had set up. Yukky. Weather like that is hard on small small lambs that are struggling from the start because of getting cold.
However this morning she was looking much perkier and as the day went on and it warmed to the high 60's she really started to look good. Our only problem? How to get her to nurse from her mom. After consulting two friends (Jager Icelandics and Frelsi Farm) we decided that maybe we were feeding her so well that she wasn't ever hungry enough to try and nurse. So this afternoon I skipped one of her feedings since she was moving around and active----not lethargic or sleepy seeming at all. That seemed to do the trick and she decided (finally!!) to nurse on her own---a bit anyway. I had to help and encourage---but she took to it well enough and did some on her own.
Now we'll just keep an eye on her for a couple more days to make sure she is getting enough. She's not as aggressive of a nurser as her brother----but technically she is a day behind him after getting cold. She's doing well enough now though that she struggles and fights when I try and tube her---even squealing a bit so..... tomorrow if she looks good and acts well---I will optimistically post a picture of the two of them. Maybe I'll even let her model her sweater in the picture :-)

And to the weather.
It's been chilly here this spring 2008 but not with horrible late frost like last year. This weekend I will pick up some plants (because of my flu I am late on starting seedling or skipped some of the altogether) from our local organic place during their spring plant sale: Crabtree Farms.
I usually get a couple of jalapeño plants from them---we only need a few so it's not worth messing with a package of seed. This year I will probably buy a few tomato plants too. I have some tomatoes started but barely---they'll be later this year.
We are close to beans and many other things going into the ground. So it will soon get busy in the garden. Hopefully the rain we seem to be getting will keep coming as it has been. They say it will dry up this summer on us again---well we'll see. At least this spring has (knock on wood) been better so far than last.

Also, if your interested in more lamb pictures, my friend Nancy Chase of Ingleside Icelandics has what she termed a "lamb-a-palooza" event recently. She should have pictures up by tomorrow on her blog Keepingthefarm---she had so many lambs in a short time that she had to take off time from posting and hasn't gotten their pictures up yet.

Lastly---we're looking for a guinea hog boar this spring/summer of 2008 to buy, borrow or trade (sheep?) for.
Contact me if you know of someone that would like to allow us to do one of those things. Trade for sheep or a guinea hog piglet? Borrow? We are creative and will consider most any idea. Travel is not out of the question.

When you speak to soon....

Sometimes you can become overwhelmed. As happened to me today. After my initial post I went off to do some volunteer work at an organic garden/teaching center. However---since this is the week before their semi-annual organic plant sale---they were inundated with volunteers. After spending just a portion of time their that I was suppose to I told them politely that "I have some ewes due to lamb and since there are so many people I will just go ahead and leave a bit sooner". No problem was their reply.

So off to home I went, thinking maybe,just maybe one ewe might (might is the operative word) have her lamb today.
As I drive up I count sheep and 2 are missing. I get out and go to the barn and their they are both looking at me from the back. "girls, what trouble are you getting into down there" I ask them as one runs past me. Oh nothing----except having a lamb. My white ewe El was down there with a cute little white ram lamb. So into a pen I put her. Get water. Give him a quick scrub with a towel just to make sure he's dry (cool wind today here) and go in to eat a sandwich.

Well, after my sandwich I walk out to get the mail and Secret looks rather suspicious down in the pasture----she was the ewe in the barn with El earlier.
Sure enough---she's lambing too. Out in the pasture of course with the cool wind blowing around. I watch for a while and then eventually notice some yellow fluid leaking out. Yellow means the lamb may be in distress---so in with my midwife skills I step and help to pull the largest lamb ever born on my farm out of this poor ewe. We haven't weighed it yet----but I will tell you tomorrow if I am wrong and it is NOT at least 12 pounds. This lamb is as big as my first born set of twins. Seriously. It's a she---and she's a beauty though. I think she's a white lamb with odd pheomelanin splotches. However---she could be a moorit spotted but I really don't think so since her skin doesn't look tannish (or brown) that I can tell. Her pheomelanin is an odd taupe color though instead of the more common golden or reddish yellow color.
Since her dam has great big teats (like a cow not like a sheep) we are calling her Secret's calf because of her size. Heaven's sake---big lamb.

So...I get them in the barn and settled in. I take all my towels and my very dirty clothes and throw them in the wash and change into a clean set. My last ewe to lamb looked ...mmmm...odd as Secret was lambing so I feel the need to check on her now.
No sooner than I walk up to her and up she gets from the ground with back lamb legs hanging out. Bummer. My first thought is dead lamb. However I need to help her get it out, and fast, since maybe it might still live. Too (the sheeps name is Too) getting a bit uptight about this lambing thing, decides to be a brat. I have to kind of wait until she lays to push and sneak up to her. As I get there I take hold of the legs and pull with her contraction as gently---but quickly---as I can. Out comes a small horned moorit gray ram lamb (Not another ram lamb I am thinking!! At least he's cute) I hold him upside down and help the fluid drain and he starts breathing. Good.
Then Too lays back down and woosh---out pops a small black gray mouflon ewe lamb for good measure. (By the way---this is the yearling I blogged about that I said I thought she might have twins)
The ewe lamb, having been stuck in there a bit longer than she was suppose to was a bit weaker. Though she isn't on deaths door, we are helping her out a bit and hopefully she will make it. As small as she is (about 3 pounds) plus the being stuck behind a lamb that might have held things up by coming backwards has made her a bit tired. So we have and will tube her a bit, give her a few glucose shots and hopefully she will respond well and thrive. She is not giving up---she walks and tries to nurse---however she is a bit weaker and slower which when your 3 pounds can be a not very good thing. In two days we will know if she will make it or not.

So to say the least: I didn't get dinner made tonight.

Here are pictures of the first two lambs. First picture is El's ram lamb. Other two are Secret's oddly colored ewe lamb. I don't have pics yet of the small twins. Tomorrow maybe. Wish me luck :-)